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lobee_salad_recipe

Simple Lobee Salad Recipe

By Kerakoor

February 25, 2017

lobee_salad_recipe

Ingredients

2 Cans of pinto beans, opened and drained

4 tbsp Extra Virgin Olive Oil

2 Medium Onions Diced

2-3 tbsp Tomato Paste

1 tbsp Sugar

3 tbsp White Vinegar

2 tsp White Flour

1 pinch Cayenne Pepper

2 tsp Kosher salt

1 tsp Black Pepper

Directions

1Place pot over a medium flame and add in olive oil. Add in diced onions and cook until slightly golden. Stir in tomato paste and cook down for 2-3 minutes. Add in the remainder of the ingredients, including the beans. Simmer on low for 20-30 minutes, this will allow all the flavors to marry together. Feel free to adjust vinegar and cayenne to your liking. I tend to like a nice tangy flavor in my lobee salad. Experiment and make it your own!

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